• Food safety consultancy Scotland

    Food safety consultancy


    Food Tech systems are a company based in Dalgety Bay, Scotland whose primary aim is
    to support the Food and beverage industry in the UK
  • Food safety consultancy Scotland

    Health and safety consultants


    Food Tech systems can provide a wide range of services within this sector to
    ensure you attain, maintain and improve your compliance standards
  • Food safety consultancy Scotland

    Food hygiene training


    Our philosophy is successful businesses are built around good employees

Food Safety Consultancy

BRC, HACCP, SALSA, internal auditing
We work with our clients to ensure their business is compliant with current regulations by identifying and minimising risk through advice and mentoring. This allows you to do what you do best, running your business.

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Food Safety Consultancy
Food Hygiene Training

Food Hygiene Training

RIPH, food hygiene, HACCP
We offer CPC transport management services, as well as helping to obtain and maintain operator’s licences. The “O” license is required if your business uses good vehicles above 3500KG.

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Health & Safety

Risk assessments, audits, mentoring
We work will all our clients to ensure their business is compliant with current regulations by identifying and minimising risk through advice and mentoring. This allows you to do what you do best, running your business.

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Health & Safety
Transport Management

Transport Management

License requirements, hours reporting, mentoring
We offer CPC transport management services, as well as helping to obtain and maintain operator’s licences. The “O” license is required if your business uses good vehicles above 3500KG.

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Our Satisfied Clients

  • Arla
    Connage
    Giacopazzi
    Scottish Bakers
    Mackies
    Stagison
  • Stuarts
    Louis Brown
    Ashwood Microbiology
    Caladero
    Cosmos
    Pietro
  • Yester Farms
    Farmcare
    Innovate
  • Paradigm Reinstatements
    Ian Roberts Transport
    Sudzucker UK

Testimonials

We are a new company in the Food industry, processing farmed deer and sheep and also wild venison, and employed Ashley to advise and assist us in obtaining BRC Accreditation. Ashley was invaluable to us and with her knowledge and experience we were able to expand on our HACCP and set up procedures and documentation required. From the BRC audit we obtained an AA accreditation.

Stagison

Quick Enquiries